FOOD FASCINATION

When eating is your hobby...

Saturday, June 30, 2012

the food matters project: mixed grill with chimichurri

›
I haven't been a fan of every recipe Mark Bittman put in his book Food Matters, but this week the recipe chosen for The Food Matters P...
2 comments:
Friday, June 29, 2012

FFWD: Provençal Olive Fougasse...playing catch up!

›
Yikes, Yeast! Although I can't stand the thought of baking with yeast, I might be over it. Well, I recruited my husband to assist, so...
6 comments:
Tuesday, June 19, 2012

T WD: French Strawberry "Short" Cake

›
I really love Tuesdays with Dorie, but I had to break the rules " a little" this week. The recipe for this week is French Strawb...
8 comments:
Monday, June 18, 2012

the food matters project: chocolate-cherry panini

›
OK, after the chickpea fritters that disintegrated in the oil last week, I was in NO MOOD for the recipe this week...but wait...this week i...
2 comments:
Friday, June 15, 2012

ffwd: lime honey beet salad

›
I was so excited when I found organic beets both red and golden at my grocery store. Not one beet was available at the Frmer's Market....
5 comments:
Monday, June 11, 2012

the food matters project: braised chickpea fritters and vegetables

›
So, I followed the recipe exactly... but the chickpea fritters started disintegrating as soon as they hit the hot oil. What went wrong? Wh...
4 comments:
Saturday, June 2, 2012

FFWD: Part One - Preserved Lemons

›
OK, what happens when you intend on making something for dinner and didn't read the recipe "carefully" until 2 seconds before...
5 comments:
‹
›
Home
View web version

About Me

My photo
View my complete profile
Powered by Blogger.