Saturday, December 10, 2011

RELAX...have a STEAK at Jak's Grill



The best part of Jak's Grill is leftovers the next day!!!
 
OK, there is so much going on in December, sometimes I just want to bury my head and disappear.  Best place to do this is Jak's Grill.  Not stuffy, not pretentious, just fun, Fun, FUN!!!  I love the dark atmosphere, even in the Summer, and I welcome all the noise.  Seating is mostly booths, so if you don't mind waiting a few minutes with one of their beers on draft or hand shaken cocktails, it's all worth it!

My husband and son always get the dry aged center cup New York with the garlic mashed potatoes.
As for me, I like the skewers served with the BAKER with THE WORKS.  The Skewers are a bargain at Jak's Grill, but don't be fooled. This brochette of New York & Filet pieces is seasoned with Moroccan spices and topped with Gorgonzola sauce, delicious!  If it sounds weird, ask for the sauce on the side.
I don't have a favorite dessert at Jak's Grill, but like most steak houses, a chocolate dessert and creme brulee are always available, so save some room and enjoy!
Jak's Grill (Issaquah) on Urbanspoon

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