I don't know why Bistro Turkuaz hasn't been on my radar, but I LOVE this place.
My husband tells me that he thought of going here about a year ago, but forgot about it...OMG, Bistro Turkuaz is so great!!!
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| Turkish Beer |
Bistro Turkuaz has turkish beer. Yippee! I have been interested in beers more lately and I love it when I can have beer from the area that the food I am eating is from. Hmmm, the beer was ok. I still have a lot to learn about beers, so maybe I should stick to my favorites, a good IPA.
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| Great Starters |
So, we started with the Mediterranean Platter with hummus, feta, olives, pita, and a bunch of other YUMMY stuff.
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| The Grilled Lamb |
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| Beef Kabob |
I ordered the Kofte Kebab. All the entrees come with a salad and rice or tabouli. I chose the tabouli. The best tabouli I have ever had. Fresh, great texture, a little tart, a little salty, a lot PERFECT.
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| My Favorite: Kofte Kebab |
I had a little nibble of the Beef Kebab, Grilled Lamb and my Kofte Kebab. All three entrees were so good, but I think my entree was the best. The meat on the Kofte Kebab are marinated in the perfect blend of "Oh so good!!!" I didn't like the little carrot salad, but I don't like carrots. My husband, carrot lover, said the carrot salad was DELICIOUS.
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| Baklava |
Which dessert is better? I don't know. I say Baklava. For those of you who don't like rosewater in rice pudding, you'll like this. There was a touch of spices, no cardamom that I could notice, but I am comparing Turkish rice pudding to Indian rice pudding. Regardless, the texture was creamy, but maybe a little bland.
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| mmmmm...Rice Pudding |
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