I had a late lunch before having a late dinner at Barrio Brewing. We started with an order of Beer Sponges, aka big fat pretzels. Hot, salty, chewy...YUM. My son and I split a Ruben Sandwich. It was ok, the marbled rye was good. Could have used a little more meat, but we were at a brewery, so can't complain.
I guess I was so in love with the space, I didn't really care about the food. Make sense?