I had the same snobby attitude towards Pullman as I did many years ago when I was a student at University of San Diego. "This place" I thought, "is no city!" Many years ago when Starbucks wasn't an overcommercialized, retail coffee chain, I use to brag to my friends in college about the cool coffee places in Seattle. I was talking about places like B&O Espresso and the Starbucks in the market.
|Cafe Cubano: Espresso, caramelized sugar and steamed milk|
|Flyboy: Chai, espresso, vanilla and steamed milk|
I kissed my cup "Hello" and "Goodbye" until next time!