Friday, November 20, 2009

Slow Cooker Stuff: Pot Roast

Thumbs up to this recipe!!! John loved it and he's a total critic. Ty had a friend over and the boys loved the potroast too. I served Mashed Potatoes, horseradish, and sour cream on the side.

Slow Cooker Pot Roast adapted from AllRecipe.com
Marie's Easy Slow Cooker Pot Roast

Ingredients:
3.5 pounds chuck roast
salt and pepper to taste
1 packet dry onion soup mix
1 cup water
3 carrots, chopped
1 onion, chopped
3 stalk celery, chopped

Directions:
1. Take the chuck roast and season with salt and pepper to taste. Brown on all sides in a large skillet over high heat.
2. Place in the slow cooker and add the soup mix, water, carrots, onion, potatoes and celery.
3. Cover and cook on low setting for 8 to 10 hours.

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