My first introduction to The Soprano Family Cookbook was years ago when my son, Tyler, cousin, Melissa and I tagged along with my sister, Maria and brother-in-law, Ravi to go skiing. We have all grown up skiing, but on this particular day, I tried Snowboarding. Whatever. Thank God, the instructor was pretty strong and was able to pick me up and turn me around so my butt wasn't always pointing down the mountain. Well, we all had fun!!!
When we got back to our house, my husband had made a nice big pot of Sunday Gravy, pasta, and garlic bread. YUM. Subsequently, Maria and Ravi liked the Sunday Gravy too. They went out and got the book and we enjoyed it again the next week...YUM.
I made a big batch of Sunday Gravy a few weeks ago and froze some it. Once again, we love Sunday Gravy. Supper easy dinner. Just add pasta and garlic bread. Perfect post-Thanksgiving meal! We are so sick of turkey and ham, aren't you?
Here's the recipe...(get the book-you won't regret it!)
Get everything ready...
olive oil, garlic, Italian peeled tomatoes, basil, ground pepper,
olive oil, garlic, Italian peeled tomatoes, basil, ground pepper,
add the meatballs and EAT!
Wow, that does look good. I'd even substitute that for my turkey gravy on Thanksgiving. Haha.
ReplyDeleteAnd to answer your question, no.....I'm not sick of turkey or ham. I could eat those every day. I could eat anything everyday.